What is a personal chef?

• A personal chef is not a caterer or private chef that cooks for one person.  A personal chef generally services 10-15 clients and creates home cooked dinners that are prepared in the client's kitchen.  The personal chef does all the menu planning, shopping, cooking and clean-up.  All cooking utensils needed are brought to the client's home.  The meals are then packaged, labeled with heating instructions and placed in the refrigerator or freezer to be enjoyed at a later time.  All you do is come home to a clean kitchen filled with fine aromas and the satisfaction of knowing you've solved the "What's for dinner?" dilemma cost effectively.

• Busy professionals
• Seniors
• Families
• Students
• Individuals with special dietary needs

What if one of the meals does not suit my taste?

• All meals are guaranteed.  If you are not satisfied for any reason,  I will replace it at no additional charge.

Can I afford a personal chef?

• The truth is most people can't afford not to have one. With obesity, diabetes and heart disease on the rise, we know we need to eat healthier.   With long commutes, busy kids, and business travel, more often than not, we settle for quick, unhealthy alternatives. Chef Sadie can help you watch your wallet and what you eat.